Vietnamese Gluten Free Spring Rice Paper Roll

For a fan of spring rolls, these Rice Paper Spring Roll Wraps from meishi are an easy-to-prepare and very healthy option. They are the perfect ingredient to make those delicious wraps or spring rolls. Simply soften rice paper by dipping in cold or warm water for 2-3 seconds. Lay flat on a plate and is ready for wrapping your favourite stuff like vegetables, herbs, meat, shrimp, rice stick noodle, etc. Legal Disclaimer: While we work to ensure that product information is correct, on occasion manufacturers may alter their ingredient lists. Actual product packaging and materials may contain more and/or different information than that shown on our web site. We recommend that you do not solely rely on the information presented and that you always read labels, warnings, and directions before using or consuming a product. For additional information about a product, please contact the manufacturer.