Chana chor garam has always been a popular snack for all Indian families. Traditionally, it is made from cooked chickpeas that have been flattened, fried, and seasoned with spices. Our chana chor's speciality is that we turn fried to roasted and save all its nutrients! They are loaded with healthy plant-based protein and plenty of dietary fibre from chickpeas. Chana chor garam is also chock-full of iron. Not to forget the deliciousness it holds! It can be enjoyed as a solo snack or as a crunchy addition to side dishes. So what are you waiting for? This is a must have! These are gluten-free, non-fried, high fibre snacks with no transfat.